Older than MJNL.

I was cooking some pork chops on Tuesday by using a maple glaze to give the meat a bit more flavour. Since we had some extra pork chops, I decided to use the remaining maple syrup (that we had used for marinating the salmon) and added some soy and garlic to see how well it ends up marinating the meat. I didn't know where the fresh garlic was, but I found a bottle of garlic powder in the cupboard. I had trouble pouring out the garlic powder as it had solidified into a giant lump at the bottom of the bottle. After scraping out the powder from the bottle with a spoon, I looked for a best before date. I could not find one. However, I did find the copyright notice on the label. The copyright date was 1981.

Well, it still good right? *dumps rest of bottle contents into marinade*

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